Chocolate Sponge Cake

Chocolate sponge cake is light, airy, and decadently rich, with a soft, tender crumb that melts in your mouth. The cake is made with high-quality cocoa powder, giving it a deep, smooth chocolate flavour that’s not overly sweet but perfectly balanced. Its texture is fluffy and spongy, created by whipping air into the batter, which results in a cake that rises beautifully and holds its shape without being heavy. This cake Is Topped with lashings of Belgian milk & white Chocolate.